N ew Y ea r´s E ve 2 0 1 4
Transkript
N ew Y ea r´s E ve 2 0 1 4
Botel Admirál Restaurant - Captain´s A club N e w Y e a r´s E v e 2014 The crew of Botel Admirál invites you traditionally aboard their ship to experience a New-Year´s evening sail and to celebrate the last day of this year What awaits you A rich New-Year´s menu consisting of five courses and quality drinks super life band " Jazz Swing Dixie Evergreens " a New-Year´s toast with friends and a beautiful view of Prague bridges lit by fireworks a New-Year´s buffet discotheque, entertainment, dancing Welcome aboard For reservations call Botel Admirál Hořejší nábřeží, Praha 5-Smíchov Tel.: 00420- 257321302, Fax : 00420-257319516 e-mail : [email protected] www.admiral-botel.cz Ticket price CZK 3.200,-- T h e N e w Y e a r´s m e n u 2014 Welcome drink Bohemia sect Prestigue Rosé 0,15 l with Strawberies *** Cold appetizer Tartar of yellowfin tuna, served with Asian salad of cucumber, garnished with quail egg with Tobiko Wasabi Caviar White wine 0.2 l Pinot Gris 2012 Late Harvest Vinselekt Michlovský - Nový Přerov, Moravia Mineral water Mattoni 0,33 l *** Soup Oxtail consommé with Julianne vegetables and Tyrolean dumplings Beer Pilsner Urquell draught 0,30 l *** Warm appetizer Foie Gras de Canard on grilled apple with a raspberry and balsamic reduction White wine 0,2 l Gewürztraminer 2013 Late Harvest Habánské Cellars - Čejkovice, Moravia *** Sorbet Mango sorbet with chilli syrup and Brazilian rum Pitú *** Main course File mignon from Argentinean young bull with glazed shallots, wine reduction, braised red chard and roasted Grenaille Red wine 0,2 l Pinot Noir Late Harvest 2012 Habánské Cellars - Velké Pavlovice, Moravia *** Dessert Chocolate Meringue Pavlova with cherries Coffee Esspreso Lavazza with cream - Hennessy V.S. 0,04 l *** New Year´s toast Bohemia sect Brut 0,375 l *** New Year´s buffet Gold ham with nut gravy and sweet-sour lentil, Magic chunk full of French cheeses, decorated with walnuts and olives, Cocktail snacks, almonds and New Year´s pastries, as many all you can eat, Variation of fresh fruit