Regular menu - Hotel City Písek
Transkript
Regular menu - Hotel City Písek
www.cityhotelpisek.cz History of the City dates back to the first half of the 19th century, when it was built on this site burgher house. In 1958 the house was registered on the list of cultural monuments of the Czech Republic. Regular menu Cook from Monday to Saturday 11:00 to 21:30. One of the responsibilities of the operating personnel is presenting the bill from the cash register to pay. If not, you are our guests .... Food prepared for you by chef Thomas Vonaký his team of chefs. STARTER TASTING MENU Capresse85,- Aperitif Royal Porto 0.05 liters Starter Dried tomatoes marinated with Grana Padano cheese and toasted toast Soup Italian tomato soup with basil pesto First run Roasted fillet of perch, buttered potatoes with grilled zucchini, cherry tomatoes and bacon sauce 2nd run Homemade potato gnocchi with creamed mushrooms garnished with cheese Grana padano Dessert Mango sorbet with a dash of Italian prossecca Price menu for one person Cheese plate decorated with grapes and walnuts 250,- 100 g Beef Tartare with toast 145,- Dried tomatoes marinated with Grana Padano cheese, toast 145,- 00 g whipping City Hotel Chateau 3 of regional sausages for 2 people (Good dinner and the guest room) 275,- PERMANENT OFFER MEALS 399,- 00 g Staročeský goulash with variation 2 of bread and bacon dumplings, horseradish and onion 150,- 50 g Stuffed chicken leg, 1 parsley potatoes 145,- FISHES 200 g Roasted fillet of pike perch with butter with potato and pea puree, parsley chips and bacon sauce 245,- SOUP Beef broth with noodles Grandmother 39,- 200 g Grilled salmon with creamed spinach, potato puree 240,- Italian tomato soup 45,- 200 g Tiger shrimp ala City hotel 265,- POULTRY MEAT SIDE DISH 180 g Grilled chicken breast with basil butter grilled tomatoes, peppers and balsamic vinegar 165,- Boiled potatoes Mashed potatoes with onion and parsley Baked potatoes with herb butter Mashed potatoes with cream Pea potato puree French fries Home American potatoes Roasted green beans with bacon Warm broccoli Grilled vegetables Creamy spinach 150 g Chicken medallions with roasted potato halves with fine cheese sauce 159,150 g Fried chicken steak with lemon 125,- PORK MEAT 200 g Pork steak with fried egg 149,- 200 g Marinated pork chop with roasted beans 165,- 200 g Pork steak with homemade Thai sauce 145,200 g Pork roast with pepper sauce 145,- 150 g Lard fried pork chop with lemon 135,- BEEF 250 g Beef sirloin steak on a bed of roasted beans and bacon with a choice of sauces 350,- 250 g Beef sirloin steak on a bed of rocket with herb butter 350,- FOR 2 PERSONS OR PROPER EATER 500 g Mix Grill - beef, pork and chicken medallions, selection of sauces, dish of your choice 30,40,40,40,40,30,30,50,50,50,40,- SALADS Small mixed salad 55,Large mixed salad 95,Small green salad with cherry tomatoes and arugula, toasted toast 60,City Salad bowl with chicken 145,Strips of pork on crispy lettuce with cucumber, Cherry tomatoes and peppers 155,Marinated lettuce with tomatoes and cucumber, tuna and egg 145,- SWEET 520,- BURGERS XXL Cakes and pies of the day Big sundae, chocolate and whipped by menu Ice cream according to the offer Fruit sorbets Deals Hot raspberries with vanilla ice cream 49,79,25,45,85,- City Burger with bacon, fries 165,- SPECIAL REQUEST Cheeseburger with bacon, fries 165,- Did you not choose from our JL? Never mind, we will be happy to order anything can prepare according to your taste and imagination ... If you let us know in advance, we can meet any real wishes. HOME GNOCCHI With mushroom sauce and parmesan 149,- With fresh tomato sauce, bacon and basil and parmesan 139,- With chicken and spinach in a cream sauce 145,- VEGE Fried French cheese Bree tartar sauce 119,- Grilled Camembert with tartar sauce and cranberries 125,- Broccoli baked with mozzarella 125,- We will prepare for example: Whole roasted duck or goose Bohemian style with apples, red cabbage on wine and variety of dumplings • Roast turkey with chestnut stuffing • Stuffed Pork Tenderloin • Royal needles of three kinds of meat, vegetables and sausages • On beer roasted pork knuckle with horseradish and mustard • A Grandmother‘s also on the Old Czech Vegetable cream... Dear guests, we wish to inform you that each separate dish Deals of the permanent menu, couvert charge in the amount of 5, - CZK. The price Couvert is included consumption of condiments and ingredients which you are freely available.