Regular menu - Hotel City Písek

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Regular menu - Hotel City Písek
www.cityhotelpisek.cz
History of the City dates back to the first half of the 19th century, when it was built on this site burgher
house. In 1958 the house was registered on the list of cultural monuments of the Czech Republic.
Regular menu
Cook from Monday to Saturday 11:00 to 21:30.
One of the responsibilities of the operating personnel is presenting the bill
from the cash register to pay. If not, you are our guests ....
Food prepared for you by chef Thomas Vonaký his team of chefs.
STARTER TASTING MENU
Capresse85,-
Aperitif
Royal Porto 0.05 liters
Starter
Dried tomatoes marinated with Grana
Padano cheese and toasted toast
Soup
Italian tomato soup with basil pesto
First run
Roasted fillet of perch, buttered potatoes
with grilled zucchini, cherry tomatoes
and bacon sauce
2nd run
Homemade potato gnocchi with creamed
mushrooms garnished with cheese
Grana padano
Dessert
Mango sorbet with a dash
of Italian prossecca
Price menu for one person
Cheese plate decorated with grapes
and walnuts
250,-
100 g Beef Tartare with toast
145,-
Dried tomatoes marinated
with Grana Padano cheese, toast
145,-
00 g whipping City Hotel Chateau
3
of regional sausages for 2 people
(Good dinner and the guest room) 275,-
PERMANENT OFFER MEALS
399,-
00 g Staročeský goulash with variation
2
of bread and bacon dumplings,
horseradish and onion 150,-
50 g Stuffed chicken leg,
1
parsley potatoes
145,-
FISHES 200 g Roasted fillet of pike perch with butter
with potato and pea puree,
parsley chips and bacon sauce
245,-
SOUP Beef broth with noodles Grandmother
39,-
200 g Grilled salmon with creamed spinach,
potato puree
240,-
Italian tomato soup
45,-
200 g Tiger shrimp ala City hotel
265,-
POULTRY MEAT
SIDE DISH
180 g Grilled chicken breast with basil butter
grilled tomatoes, peppers
and balsamic vinegar
165,-
Boiled potatoes
Mashed potatoes with onion and parsley
Baked potatoes with herb butter Mashed potatoes with cream
Pea potato puree
French fries
Home American potatoes
Roasted green beans with bacon
Warm broccoli
Grilled vegetables
Creamy spinach
150 g Chicken medallions with roasted potato
halves with fine cheese sauce
159,150 g Fried chicken steak with lemon
125,-
PORK MEAT
200 g Pork steak with fried egg
149,-
200 g Marinated pork chop
with roasted beans
165,-
200 g Pork steak with homemade Thai sauce 145,200 g Pork roast with pepper sauce
145,-
150 g Lard fried pork chop with lemon
135,-
BEEF
250 g Beef sirloin steak on a bed
of roasted beans and bacon with
a choice of sauces
350,-
250 g Beef sirloin steak on a bed
of rocket with herb butter
350,-
FOR 2 PERSONS
OR PROPER EATER
500 g Mix Grill - beef, pork and chicken
medallions, selection of sauces,
dish of your choice
30,40,40,40,40,30,30,50,50,50,40,-
SALADS Small mixed salad
55,Large mixed salad
95,Small green salad with cherry tomatoes
and arugula, toasted toast 60,City Salad bowl with chicken
145,Strips of pork on crispy lettuce
with cucumber, Cherry tomatoes and peppers 155,Marinated lettuce with tomatoes
and cucumber, tuna and egg 145,-
SWEET 520,-
BURGERS XXL
Cakes and pies of the day
Big sundae, chocolate and whipped by menu Ice cream according to the offer
Fruit sorbets Deals
Hot raspberries with vanilla ice cream
49,79,25,45,85,-
City Burger with bacon, fries
165,-
SPECIAL REQUEST Cheeseburger with bacon, fries
165,-
Did you not choose from our JL? Never mind, we will
be happy to order anything can prepare according to
your taste and imagination ... If you let us know in
advance, we can meet any real wishes.
HOME GNOCCHI
With mushroom sauce and parmesan
149,-
With fresh tomato sauce, bacon
and basil and parmesan
139,-
With chicken and spinach in a cream sauce 145,-
VEGE
Fried French cheese Bree tartar sauce 119,-
Grilled Camembert with tartar sauce
and cranberries 125,-
Broccoli baked with mozzarella
125,-
We will prepare for example: Whole roasted duck or
goose Bohemian style with apples, red cabbage on
wine and variety of dumplings • Roast turkey with
chestnut stuffing • Stuffed Pork Tenderloin • Royal
needles of three kinds of meat, vegetables and sausages • On beer roasted pork knuckle with horseradish
and mustard • A Grandmother‘s also on the Old
Czech Vegetable cream...
Dear guests, we wish to inform you that each
separate dish Deals of the permanent menu,
couvert charge in the amount of 5, - CZK. The price
Couvert is included consumption of condiments and
ingredients which you are freely available.

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