CURRICULUM VITAE – PETR VLÁSEK Personal data Name and

CURRICULUM VITAE – PETR VLÁSEK Personal data Name and

CURRICULUM VITAE – PETR VLÁSEK
Personal data
Name and Surname:
Petr Vlásek
Date of birth:
29.4.1983
Address:
Střelničná 1976/22, Praha 8 – Libeň 182 00
Telephone contacts:
724 596 412
E-mail:
[email protected]
Education
2008 - 2011
Private Secondary School of Gastronomy, Svídnická 599/1a
Praha 8 – Bohnice, GCSE / High school diploma
1998 - 2001
School of Hotel sector and Gastronomy of the Hotel
International, Koulova 15, Praha 6 – Dejvice,
Apprenticeship certificate – field of study cook
Further education and courses
2007 – 2008
Academy of the Culinary Arts (AKC)
Course „Modern Culinary Studies – we live with the times“
Certificate of completion of the course
Career
12/2011 – now
Restaurant Il Convento, Národní 8, Praha 1 – Executive Chef
9/2008 – 11/2011
Restaurant U Zlaté studně, Praha 1 – Executive Sous Chef
3/2004 – 9/2008
Restaurant U Zlaté studně, Praha 1 – Sous Chef
6/2003 – 3/2004
Restaurant Sovovy Mlýny, Praha 1 – Chef (cold/hot cuisine)
10/2001 – 3/2003
French restaurant in the Municipal house, Praha 1
Chef (cold/hot cuisine)
6/2001 – 9/2001
Restaurant Flambée, Praha 1 – Chef (cold cuisine)
Awards
2011
Bucklige Welt Warth – 2 x gold
2010
Villeroy & Boch World Cup Luxembourg – 2 x silver
2010
FHA Culinary Challenge Singapore – silver and bronze
2010
Intergastra Stuttgart – gold
2009
Gastro Hradec – gold and 4th place
2007
Gastro Hradec – silver and 5th place
2004
Gastro Hradec – silver
2002
Gastro Vavřinec – bronze and 3rd place
2002
Gastro Hradec – silver
2001
Gastro Junior – national round Brno – golden diploma and
4th place
Hobbies, interests
Modern/contemporary gastronomy, sports (floorball, cycling),
cars, computers
Drivers’ licence
B